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Saturday, May 9, 2009

Chamomile Cream Chicken

Here is my chamomile cream chicken made with about 20 chamomile flowers, evaporated milk, chopped pineapple and tomatoes. Originally, the chamomiles looked like this...

The flowers seem to have melted into the milk so you can't see them anymore, but the chamomile flavoured cream sauce is just divine. I replace fresh cream with evaporated milk. It's healthier and doesn't taste worse. This was one of the few culinary crazies that the family actually approved of! They slurped up EVERY drop of sauce.

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